GM and Service Managers - NYC Restaurants

At PERSONE NYC, we’re proud to represent some of the most exciting and well-established hospitality groups across New York City—and right now, we are actively hiring for a wide range of General Manager, AGM, and Service/Floor Manager roles.

From high-volume neighborhood restaurants and bakeries to award-winning concepts, hotels, and fast-growing groups, these opportunities are ideal for hospitality professionals who are passionate about guest experience, team leadership, and operational excellence.

If you’re actively exploring or even confidentially open to what’s next, we’d love to connect and guide you through the right opportunity.

📩 hiring@personenyc.com
https://www.personenyc.com/job-openings

GENERAL MANAGER
• Super Busy Café / Restaurant Group – Upper West Side
💰 $105–125K

GENERAL MANAGER
• Hip, Growing Restaurant Group – Brooklyn Heights
💰 $90–105K + Bonus

GENERAL MANAGER
• Fast-Growing Healthy QSR Concept – Chelsea / FiDi
💰 $90–100K + Bonus

GENERAL MANAGER
• Established Neighborhood Restaurant Group – Upper West Side
💰 $80–90K + Bonus

BAKERY GENERAL MANAGER
• Growing, Successful Bakery Brand – Manhattan & Brooklyn
💰 $100–120K

AGM / SERVICE MANAGER
• Modern Italian New Opening – Midtown
💰 $80–92K

AGM / SERVICE MANAGER
• Farm-to-Table, High-Volume Restaurant Group – Chelsea / SoHo
💰 $80–95K

AGM
• Spanish Cuisine Restaurant Group – Upper East Side
💰 $80–88K

AGM / SERVICE MANAGER
• James Beard Award–Winning Restaurant Group – Chelsea
💰 $80–95K

AGM (Growth to GM)
• High-Volume Mexican Concept – East Village
💰 $90–95K

BAKERY ASSISTANT GENERAL MANAGER
• Growing Bakery Brand – Manhattan & Brooklyn
💰 $80–90K

SERVICE MANAGER (Beverage Focus)
• Neighborhood Restaurant Group – Chelsea
💰 $75–80K

HOTEL F&B SERVICE / FLOOR MANAGER
• Modern, Lifestyle Hotel – Bryant Park / Midtown East
💰 $70–85K

RESTAURANT MANAGER
• Neighborhood Restaurant Group – Chelsea / SoHo
💰 $70–85K

RESTAURANT MANAGER
• High-Energy Restaurant Hotspot – Chelsea
💰 $70–85K

RESTAURANT / SERVICE MANAGER
• James Beard–Nominated Restaurant Group – Chelsea / SoHo
💰 $75–85K

FLOOR / RESTAURANT MANAGER
• Growing Restaurant Group – Downtown Manhattan
💰 $30–32/hour

BAKERY ASSISTANT MANAGER
• Expanding Bakery Brand – Manhattan & Brooklyn
💰 $80–90K

BAGEL STORE MANAGER
• Independent, Growing Bagel Concept – Brooklyn
💰 $75–80K

• 10+ years specializing in NYC hospitality recruitment
• Strong relationships with top independent restaurant groups
• Access to confidential and off-market opportunities
• A personalized, thoughtful approach—we match you based on culture, growth, and long-term fit, not just title

We’re proud to represent roles that offer not only strong compensation, but also leadership growth, stability, and real career progression.

📩 Let’s connect:
hiring@personenyc.com
https://www.personenyc.com/job-openings

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